Tuna loin

Allow us: Our center-cut quality tuna steak.

Our NORDSEE seafood buffets always have fresh, center-cut quality tuna steaks. Yellowfin tuna is characterized by the sustainable fishing methods used to catch it. Firm and bone-free fish guarantees you can enjoy your fresh fish with a good conscience.

Nutritional information

100g portion
Calorie values ​​(kJ) 472 472
Calorie values ​​(kcal) 111 111
Fat (g) 0,9 0,9
of which saturated fatty acids (g) 0,4 0,4
Carbohydrates (g) 0,0 0,0
of which sugar (g) 0,0 0,0
Protein (g) 25,8 25,8
Salt (g) 0,08 0,08

Allergens

Fish and fish products

What fish does it contain?

Tuna

Thunfisch bei NORDSEE Thunfisch bei NORDSEE Thunfisch bei NORDSEE Thunfisch bei NORDSEE

In addition to salmon, it is a high-fat fish that contains a lot of omega-3 fatty acids and is known for its firm meat and its mild, salty taste. So Tuna is ideal for grilling or pan-frying.

Did you know that the biggest tuna can grow up to 4.5 meters long? And weigh more than 800 kilograms – that’s amazing! Tuna is also a top athlete among fish; when hunting, tuna can reach a top speed of up to 75 km/h. Due to its high muscle activity, the body temperature of tuna in contrast with other fish is higher than the surrounding water temperature. The age of the tuna can also be read in a similar way to a tree by looking at the annual rings in the cross section of the vertebrae.

Fishing area

Region map
FAO fishing area: 51
Other fishing area: Western Indian Ocean
Fishing method: Hooks, longlines
Sustainable fisheries: Yes

NORDSEE certification

Strict quality checks on board of the ships and a 100% tracable.
Dolphin friendly and preseving trapping method.

NORDSEE Rezept: Thunfischsteak mit Möhren, Frühlingszwiebeln, Mungobohnensprossen in Teriyaki-Sauce
Recipe

Tuna steak with wok vegetables

Whether it is fried in the pan in winter or fresh from the grill in summer, our tuna steak is always great! It is excellent with light wok vegetables in a slightly spicy sauce.

See the recipe
Frische Thunfisch-Steaks in Center-Cut Qualität auf dunkler Steinplatte angerichtet mit Zitronenscheiben und Rosmarin
Tips and tricks

Pan-fry tuna steaks the right way so they are delicious!

We show you how to get the most out of your tuna loin and spoil your guests with a delicious tuna steak.

Find out more
Everything about fresh fish

Learn even more interesting facts & become a fresh-fish expert

We have been providing people with fresh and delicious fish for more than 120 years. Over the years, we have collected valuable information, recipes, tips and tricks for preparing fresh fish. We would love to share these with you.

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