Kids’ meals
Our kids’ meal with fish sticks or a classic Bremer fish sandwich!
Perfect for our little guests:
A delicious menu with crispy fish sticks made of fine Alaskan pollock fillet or a delicious Bremer fish sandwich. With thick, golden-yellow, crispy fries and spicy tomato ketchup – mmmmm simply delicious! And “Niklas” has a great surprise for the kids with every kids’ meal – what are you waiting for?
Nutritional information |
100g | portion |
|---|---|---|
| Calorie values (kJ) | 976 | 2519 |
| Calorie values (kcal) | 233 | 602 |
| Fat (g) | 9,5 | 24,4 |
| of which saturated fatty acids (g) | 0,7 | 1,9 |
| Carbohydrates (g) | 27,8 | 71,7 |
| of which sugar (g) | 1,4 | 3,7 |
| Protein (g) | 8,3 | 21,5 |
| Salt (g) | 1,3 | 3,4 |
Nutritional information
Kids’ meals: 4 fish sticks with fries and tomato ketchup
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Allergens
- Gluten-containing grain Wheat
- Fish and fish products
Allergens
Kids’ meals: 4 fish sticks with fries and tomato ketchup
What fish does it contain?
Alaska pollock
Alaska pollock belongs to the cod family and has nothing to do with salmon, as many have assumed, despite being referred to as “ocean salmon” in some languages. To connoisseurs it is also known as Pacific pollack or coalfish. This "newcomer" among fish, which has only been available in our region since 1984, has become one of the most popular and most frequently caught species of fish in a very short time due to its mild taste and low-fat, white meat. Its tender meat in particular makes it very popular with enthusiastic fish fans and children.
Nevertheless Alaska pollock cannot be found whole at fresh fish counters. That is because it is fished with large trawlers in the north-east Pacific, processed directly on board into fillets and deep-frozen. That makes this fish available year round and suited to almost any kind of dish. Steamed, fried, cooked or baked, it tastes delicious!
Did you also know that our Alaska pollock comes from sustainable fishing sources? So you can enjoy our superb Alaska pollock fillet with a clean conscience.
Fishing area
| FAO fishing area: | 61, 67 |
| Other fishing area: | Okhotsk Sea, east/west Bering Sea, Gulf of Alaska |
| Fishing method: | Trawls |
| Sustainable fisheries: | - |
NORDSEE certification
Here you can find out more about our NORDSEE certifications.
Fresh, natural ingredients & the best preparation!
We love our fish and want everyone to enjoy fresh and easy-to-eat fish with a clear conscience. That is why we consciously avoid using flavor enhancers, artificial flavors and genetically-modified ingredients. Our fish products also come exclusively from regulated catches.