A bit of a catch! In contrast to smoked salmon the stremel salmon is hot-smoked. This gives it a clear and distinctive smoky quality with juicy meat. At NORDSEE we offer both stremel salmon au natural or with a choice of toppings.
serve at room temperature or warm slightly in the oven
Beilagenempfehlung:
Wild rice, leaf salad with croutons, Bernaise sauce
Getränke-Empfehlung:
Very dry white wine, e.g. Muscadet or Gros Plant
Nutritional value for 100 g
Brennwerte:
1020 kJ 245 kcal
Eiweiß:
24.2 g
Kohlenhydrate:
0.1 g
Fett:
16.4 g
*The values specified are guideline values, since the nutritional values were computed based on the manufacturer’s data. The recipe of the products mentioned can change. The table shows the nutritional values in accordance with the latest recipes. (Stand: 04/2011)
