Enjoy Fish Sea Shore Fresh.

NORDSEE is Europe's largest restaurant chain specialising in fish and seafood („Quick Service“ and „Casual Dining“). It maintains its own restaurants in Germany and Austria and has franchise partner restaurants in western and eastern Europe, in Turkey, the Middle East, and North Africa. NORDSEE looks back on more than 100 years of experience in the retail trade with fish and seafood. Since 1960 it has had its own seafood restaurants, and since 2001 it has maintained restaurants with franchise partners in foreign countries. Today more than 400 restaurants are managed under the well known trade mark, NORDSEE . NORDSEE'S goal is to offer, quickly and courteously, a wide range of fresh, high quality, fish and seafood specialities in a pleasant atmosphere: “A fresher fish, only found at sea“!

The success of a franchise branch largely depends on the quality and experience of the franchise owner, as well as on the ability to establish a new store on a suitable site. Equally relevant is the way the franchise owner manages and develops the restaurant, promotes the NORDSEE trade mark, and keeps up NORDSEE's reputation for quality, service, and cleanliness.