Cod can be found in the Norwegian Arctic waters around islands such as Greenland and Newfoandland. First rate chefs have long since praised this fish because of its delicate taste and clear white meat but it is still often undervalued in the sophisticated kitchen.
Rice, white wine sauce, mixed salad, butter potatoes, potato rosti
Drink recommendations:
Dry white wine,e.g. Entre deux Mers from NORDSEE, Bavarian wheat beer
Nutritional value for 100 g:
Calorific value:
322 kJ 76 kcal
Protein:
17.4 g
Carbohydrate:
0.0 g
Fat:
0.7 g
*The values specified are guideline values, since the nutritional values were computed based on the manufacturer’s data. The recipe of the products mentioned can change. The table shows the nutritional values in accordance with the latest recipes. (Stand: 04/2011)
